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Hungarian Specialities
There are two main factors contributing to the world fame of the Hungarian paprika. Firstly it is grown exclusively from Hungarian varieties, primarily from those cultivated in Kalocsa and Szeged.
 
 
Part of the Hungarian culture, 'pálinka', a spirit of unique value, is a Hungaricum. On drinking there is a clean, fruity, flowery, spicy scent in addition to the characteristic, harmonious, and long-lasting fruity tastes that are also experienced.
 
 
Csabai sausage (Csabai kolbász)
In a natural intestine casing, preserved by smoking and drying, the Csabai sausage has a unique taste. It is typically spicy, and tastes of paprika. Sausage is commonly eaten with bread and in Hungary people love to eat it with green pepper as well.
(photo: Mircea Maria)
 

Restaurants all around the country

 
 
 
Alabárdos Restaurant
We are always delighted to serve you our wide selection of Hungarian specialties in our restaurant, located in a small street across Matthias Church.
 
Restaurants by regions
Budapest and its surroundings
This typical Hungarian 'coachinginn' on the road to the Citadel offers traditional Hungarian dishes and homemade pickles.Live accordion music on summer evenings.
 
 
Borcsa Étterem
Lake Balaton
The Borcsa Restaurant is located in Balatonfüred along the lake Balaton. The restaurant got reconstructed in 2000 available both from the street and from the beach. The place includes a restaurant for 150 persons and, a Pizzeria for 80 persons and a terrase with a panoramic view.
 
 
Agro Hotel Gyula (vendéglátás)
Southern Great Plain
Hungarian cuisine, air condition, garden restaurant with a special atmosphere, polite service Family events, balls, banquets, proms. We offer special wellness menu to our guests combined with the traditional Hungarian cuisine.
 
 
Domus Mariae Zarándokház (vendéglátás)
Southern Transdanubia
The Domus Mariea Pilgrim House is located in Siklós Máriagyűd. The house got renovated by the bishopric of Pécs from a franciscan monestry.Downstairs in the house you can find a restaurant for 50 persons.The Pilgrim House is a perfect place for family events (wedding party, anniversary, baptism) and for trainings, workshops.
 
 
Hotel Silver**** (vendéglátás)
Northern Great Plain
The management of the Hotel Silver knows that a high quality hotel can't be successful without an excellent restaurant. The capacity of our hotel is 250 persons in three different rooms (Silver room, Büfé room, Bár room).
 
 
Hotel Ködmön Wellness**** restaurant
Northern Hungary
The Ködmön Restaurant belongs to the hotel, where you can enjoy the tradicional hungarian dishes by cheerfull gipsy music, and where you can taste the excellent wines of Eger. The restaurant possesses an Europian Union Protectorate, because of its high-class gastronomic activity.
 
 
Szarvaskút Étterem
Central Transdanubia
The a la carte restaurant is open every day. For the hot summer days we have a nice inner garden.We offer our exclusive rooms for family events or for business trainings. Our rooms have a capacity for 25-50 persons.
 
 
Kont Étterem és Kávéház
Western Transdanubia
Our new KONT Pension and Apartments and our Restaurant-Café with the same name, KONT, can be found between Győr - the capital of the county Győr-Moson-Sopron- and Mosonmagyaróvár, on the road 1. in Szigetköz, with beautiful surroundings.Hédervár can be easily reached from the direction of Budapest-Győr, Hegyeshalom-Vienna or Rajka-Pozsony.
 
 
Sárgaház Restaurant
Lake Tisza
Facilities:- downstairs: 60 people- 2 function rooms (upstairs): 10 and 28 persons- terraces: covered dowstairs; uncovered upstairs
 
Hungarian wine
House of Hungarian Wines (Magyar Borok Háza)
In the atmospheric cellar of the House each of Hungary 's wine regions is presented to visitors in separate displays. Almost 700 different Hungarian wines and sparkling wines await wine lovers.